Assamese Chicken Curry

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Assamese Chicken Curry. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Assamese Chicken Curry is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it's fast, it tastes yummy. Assamese Chicken Curry is something which I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Assamese Chicken Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Assamese Chicken Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Assamese Chicken Curry is 3 peoples. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Assamese Chicken Curry estimated approx 30 min.

To get started with this particular recipe, we have to prepare a few components. You can cook Assamese Chicken Curry using 12 ingredients and 3 steps. Here is how you can achieve that.

This is very tasty recipe, please try it..

Ingredients and spices that need to be Prepare to make Assamese Chicken Curry:

1. 500 gm chicken curry cut pieces
2. 4 medium sized potatoes cut into two pieces
3. 5 tablespoons mustard oil
4. 1 teaspoon turmeric powder
5. 1 large onion
6. 1 inch ginger
7. 8-9 cloves garlic
8. 2-3 dried chillies
9. to taste Salt
10. 1/2 teaspoon black pepper powder
11. 1 tablespoon vinegar / lemon juice
12. 2 tablespoons chopped coriander leaves

Instructions to make to make Assamese Chicken Curry

1. Chicken should be washed well and drained extra water.Onion, ginger, garlic, dried chilli paste together.
2. Now fry the potato pieces in mustard oil and added salt and turmeric powder with potato.
3. Mix onion, ginger, garlic and dry red chilli paste in the oil, add salt to taste, add water, chicken, fried potatoes, add vinegar and cover with hot water over medium heat. Serve with hot rice.

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So that's going to wrap this up for this exceptional food Recipe of Super Quick Homemade Assamese Chicken Curry. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!