Chicken Bunny Chow

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, we're going to prepare a special dish, Chicken Bunny Chow. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Chicken Bunny Chow is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It's easy, it's quick, it tastes yummy. Chicken Bunny Chow is something which I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Chicken Bunny Chow, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Bunny Chow delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Bunny Chow is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Bunny Chow estimated approx 30mins.

To get started with this recipe, we have to prepare a few ingredients. You can cook Chicken Bunny Chow using 14 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Chicken Bunny Chow:

1. Chicken Breasts (Cut in chunks)
2. 1 Unsliced Bread
3. Coriander/Dhanya (Finely chopped)
4. 2 Potatoes (diced)
5. 1 Onion
6. 1/2 Green Pepper (Finely chopped)
7. Crushed Garlic
8. Salt
9. 1/2 Teaspoon crushed Chilli flakes
10. 2 Teaspoons Paco Masala
11. 1 Teaspoon Garam Masala
12. 1 Teaspoon 3in1 Masala
13. 1 Tablespoon Turmeric
14. 1 Teaspoon Paprika

Steps to make to make Chicken Bunny Chow

1. In a small - medium size pot, heat alil vegetable oil and add the chopped onions, peppers, crushed garlic and Chilli flakes
2. Brown the onion mixture and add alil boiling water so it dont burn to the pot. Add all the spices and cook for a further 5mins.
3. Add the chicken breasts and potatoes and cook until potatoes are soft but still firm.
4. Add the chopped Coriander/Dhanya and leave alil aside for garnish.
5. Lastly, cut the bread in 2 and scoop out the inside of the bread, dish some of the food into the bread and Sprinkle alil more of the Coriander/Dhanya that you left aside.
6. Enjoy!

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So that is going to wrap this up with this exceptional food Recipe of Speedy Chicken Bunny Chow. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!