Easy Chicken Curry

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Easy Chicken Curry. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Easy Chicken Curry is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It's appreciated by millions every day. Easy Chicken Curry is something which I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Easy Chicken Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Chicken Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easy Chicken Curry is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Easy Chicken Curry estimated approx 60 mins.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Easy Chicken Curry using 16 ingredients and 7 steps. Here is how you cook it.

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Ingredients and spices that need to be Take to make Easy Chicken Curry:

1. 1 (1¾-pound/800-gram) chicken, skinned and cut into 12 pieces
2. 1/4 cup vegetable oil
3. 1 -inch cinnamon stick
4. 4-5 cloves
5. 4-5 green cardamom
6. 4 onions
7. 1 tablespoon fresh ginger paste
8. 1 tablespoon fresh garlic paste
9. 1/2 teaspoon turmeric
10. 1 1/2 tablespoons coriander
11. 1 1/2 teaspoons roasted cumin
12. 1 teaspoon red chilli powder
13. 4 medium tomatoes, mashed properly
14. 1 1/2 teaspoons table salt
15. 1 teaspoon garam masala
16. 1 tablespoon chopped fresh cilantro

Instructions to make to make Easy Chicken Curry

1. Trim the excess skinfrom the chicken and put the pieces in a large bowl.
2. Place a medium nonstick pan/cooker over medium heat and add the oil. When small bubbles appear at the bottom of the pan, add the cinnamon, cloves, and cardamom, and saute for 1 minute. When the spices change colour and are fragrant, add the onions and saute for 3 to 4 minutes or until golden brown. Add the ginger paste and garlic paste, and saute for 2 to 3 minutes, stirring continuously.
3. Add the turmeric, coriander, cumin, and chilli powder. Stir well.
4. Add the tomatoes and saute for 3 to 4 minutes, stirring continuously. Cook for 7 to 8 minutes or until the oil comes to the top.
5. Add the chicken and salt, and stir. Increase the heat to high and saute for 5 minutes or until the chicken pieces are well coated with the sauce. Add 1½ cups (300 ml) water and bring to a boil. Lower the heat to low, cover, and cook for 10 minutes or until the chicken is cooked through.
6. Transfer to a serving bowl. Sprinkle with the garam masala and garnish with the cilantro.
7. Serve hot with steamed rice or rotis or neer dosa.

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So that's going to wrap this up with this exceptional food Easiest Way to Prepare Perfect Easy Chicken Curry. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!